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BOOKINGS
Christmas Menu: 2 Courses - £32.50 3 Courses - £37.50
Christmas Day: 3 Course - £70.00
To make a booking please call us 01303 874425 or email us direct info@shipinndymchurch.co.uk
All bookings need to be pre-ordered and a non-refundable deposit (£10.00 per person) will be taken at the time of bookings.
This will secure your booking on the agreed date. Any special requirements should be discussed at this time.
The balance is to be paid in full 10 days prior to your reservation.
OUR CHRISTMAS MENUS
2 Courses - £32.50 : 3 Courses - £37.50
Starters
Prawn Cocktail
Chicken Liver & Wild Mushroom Pâté
Carrot and Coriander Soup
Main Courses
Turkey
with traditional christmas trimmings
Beef
with traditional christmas trimmings
Homemade Chicken, Brie & Cranberry Pie
served with mash potatoes, stuffing ball, seasonal vegetables & gravy
Salmon
with rice, seasonal vegetables & white wine sauce
Beetroot Wellington
with mash potatoes & vegetables
Desserts
Xmas Pudding
Jaffa Cake
Berry Cheesecake
3 Courses - £70.00
Starters
Prawn Cocktail
Duck and Orange Pâté
Wild Mushroom Soup
Main Courses
Turkey
with traditional christmas trimmings
Lamb Shank
oven roasted with mashed potatoes & seasonal vegetables
Homemade Game Pie
served with mashed potatoes, seasonal vegetables & gravy
Salmon
with rice, vegetables & bearnaise sauce
Vegetable Tart
served with roasted potatoes & vegetables
Desserts
Xmas Pudding
Chocolate Yule Log
Apple Pie
Santa's Sack
£19.95 per person
Turkey & Cranberry Sandwich
Prawn Mayonnaise Sandwich
Beetroot & Hummus Sandwich
Egg Mayonnaise & Cress Sandwich
Pigs in Blankets
Mini Chicken & Bacon Pies
Mini Steak Pies
Vegetarian Quiche
Rosemary Potatoes
Mince Pies
Mini Chocolate Croustillant
Rudolph Glowing Graze
£17.95 per person
Ham & Cheese, Sandwich
Tuna Mayonnaise, Sandwich
Roasted Vegetable Hummus Sandwich
Pigs in Blankets
Scotch Eggs
Pork Pies
Sausage Rolls
Vegan Sausage Rolls
Rosemary Potatoes
Mince Pies
Mini Passion Fruit Tart
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